Flatflesa Lighthouse offers exclusive lighthouse dining in Norway, created for guests who want to enjoy exceptional food in a truly unique setting. On this private island, surrounded by the open sea, meals become part of the overall experience. Our team takes care of everything, allowing you to relax and enjoy the atmosphere.
A memorable and tailored dining experience
Food and drinks at Flatflesa Lighthouse are prepared by our dedicated staff. Most guests prefer to let us handle every detail, but you are welcome to take part in the preparation—especially when the menu includes fresh ingredients you may have caught yourself. This blend of comfort, authenticity and maritime tradition is a core part of our exclusive lighthouse dining in Norway.
The restored lighthouse keeper’s house offers excellent kitchen facilities, though most guests prefer to enjoy maritime dishes such as shellfish, fish soup or traditional bacalao.
In the main dining room, we set the table in a charming, round room with seating for up to 10 guests. Larger groups may dine at the long kitchen table, which accommodates 6–8 guests.
Krabbenaustet, our rustic boathouse, offers a long table with room for around 20 guests. A wood-burning stove provides warmth and atmosphere, making it an ideal setting for casual gatherings and seafood feasts.
From the boathouse, you can enjoy views of the surrounding islets and reefs—an authentic maritime backdrop to your meal.
Main house:
Krabbenaustet (Boathouse):